Product Specification
D-Xylose
L-Xylose
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Xylose

Product Specifications
Xylose JSFA VI
Test Item Specifications
Description Colorless to white crystals or a white crystalline powder. It is odorless and has a sweet taste.
Identification  
  (1) A red precipitate is formed.
  (2) The solution is dextrorotatory.
  (3) A yellow to light orange color, develops.
  (4) The melting point is 160°-163°
Purity  
Clarity and Color of Solution Colorless, almost clear
Free Acid The color of the solution is pink.
Sulfate Not more than 0.005 %
Heavy Metals Not more than 10 A S/g
Arsenic Not more than 4, a g/g
Other Saccharides Only one pink spot is observed
Loss on Drying Not more 1-0 %
Residue on Drying Not more than 0.05 %
Assay 98.0 - 101.0 %
D-Xylose
Item Standards Medical Grade
D-Xylose Content >98.5 >99.5%
Sulphate <0.025% <0.025%
Heavy Metal Equivalent of Pb <5ppm <4ppm
Loss on Drying <1.0% <0.5%
AS <2ppm <2ppm
Ash Content <0.03% <0.03%
Optical Activity -- 18.5° - 19.5°
Fe -- <5ppm
Na -- <25ppm
Chloride -- <50ppm
Item Results
Appearance Passed
Total Sugar Content 100%
D-Xylose 100%
Sulfate <0.025%
Heavy Metal (Equivalent of Pb) <4ppm
Loss on Drying <0.20%
AS <2ppm
Ash Content <0.03%
Optical Activity 19°
Fe <5ppm
NA <25ppm
Chloride <50ppm
L-Xylose
CAS Number 609-06-03
Formula C5H10O5
Formula Weight 150,1
Appearance White crystalline powder
Solubility in Water Clear colorless solution
Analytical Data:
Paper Chromatography Homogeneous material
HPLC Assay Min. 99%
Specific Rotation [a] D20 -18,8° + 0,5
Melting Point 146-150° C
Ash (Sulfated) Max 0,05
Heavy Metals (Pb) <5ppm
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